
Fresh chicken breast layered with battered eggplant, imported prosciutto, and mozzarella in a rich Marsala wine sauce.
Tender fresh chicken breast layered with lightly battered eggplant, imported prosciutto, and melted mozzarella cheese. Simmered in a rich brown Marsala wine sauce, this classic Italian-inspired dish brings together savory prosciutto, creamy mozzarella, tender eggplant, and juicy chicken for a flavorful and satisfying meal.