
Fresh chicken breast layered with battered eggplant, imported prosciutto, and mozzarella in a rich Marsala wine sauce.
A classic Italian-inspired dish featuring fresh chicken breast layered with tender, lightly battered eggplant, imported prosciutto, and melted mozzarella. Simmered in a rich brown Marsala wine sauce, this satisfying combination brings together savory prosciutto, creamy mozzarella, delicate eggplant, and flavorful chicken in every bite.